Guest Blog Written By: Jenny Arena from Fables and Focaccia Whether thick and hearty, clear and light or pureed and silky, nothing says comfort on a cold day like a bowl of piping hot soup. Translated from the Latin suppa meaning "bread soaked in broth", this restorative dish has been in existence since 6000 BC. A global staple, the word soup has even evolved into a figure of speech, for ... Read the Post
Tasty Tuesdays ~ Soup’s On: Ladling Out Some Italian Classics
Tasty Tuesdays ~ Italian Baked Mac & Cheese
Guest Blog Written By: Denise from The Mutts Kitchen If you can learn to make 2 basic Italian sauces, you are set! ! Italian Tomato sauce and Cream (Besicallema) sauce. You can use any of these 2 sauces to create mouth watering dishes by adding meat, and/or veggies. To show you how easy it is, we’re featuring my Italian Mac n Cheese, also known as ‘ pasta al forno’ with an easy besciamella ... Read the Post